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Friday, August 9, 2013

Jack's Cake


I baked the cake for Jack's 90th birthday celebration yesterday and today I decorated it. Jack served in WWII as a navigator on a B-29 so his wife Mary asked me to decorate a cake with his plane "Goin' Jessie."

I knew I wanted to decorate the cake completely with vanilla buttercream since nothing beats it for taste. Using another medium like fondant, sugar paste or modeling chocolate would have been easier but in my opinion not so tasty and a 90th birthday celebration deserves a great tasting cake.

Mary loaned me a book with a photo of "Goin' Jessie," and I found lots of helpful information on the Internet as well.

When it came time to draw the plane design for the cake, I admit I cheated a bit by recruiting the help of my husband Joe who is great at drawing. So with my husband's help, this is how I decorated Jack's cake.

I researched Jack's plane. In the photo, he's in the top row, second from right.

My artistic husband helped me by drawing this plane made to fit on my 12 x 18 - inch sheet cake.
I baked three recipes of "The Greatest and Easiest Chocolate Cake" and spread dark chocolate ganache between the layers.
I iced the cake with two batches of vanilla buttercream and made an additional batch for decoration. My sweet niece Maya was a wonderful support. Look how big that cake is!
I got all my icing colors mixed and ready to go. My kind sister loaned me her kitchen for the big baking project since mine is still undergoing a remodel.
I cut out the B-29 my husband drew.

I set the cutout on top of the cake and used a skewer to draw around it.

Here's what the outline looked like.

Then, I just followed the lines.

And, I filled in the lines. I piped icing on the inside and used an offset spatula to spread it to the edges.

Then, I started adding details.

And, more details.

Finally, I added "Happy Birthday Jack" and used my favorite trick of using a skewer to draw the letters onto the cake before adding the icing. If you make a mistake, just smooth out the icing and start again until you get it right. I hope Jack likes it.

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